Ingredients
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2 cups cherry tomatoes , halved
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5 mini cucumbers , sliced into 1/4” coins
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3 teaspoons olive oil
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1 teaspoon red wine vinegar
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salt and freshly ground black pepper , to taste
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2 Tablespoons red diced onions
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2 Tablespoons fresh chopped basil leaves
Instructions
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Add cherry tomatoes and cucumbers to a bowl.
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Sprinkle olive oil and vinegar on top. Season with salt and pepper.
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Toss gently.
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Garnish with diced red onion and fresh basil.
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Enjoy.
