Presented by Andrea George
6 strawberries sliced
1/4 of medium pineapple cut into cubes
2 cups granola (any kind of your choice)
1 6oz yogurt
Layering:
First put some granola into a clear jar. Then yogurt, followed by strawberries
Another layer of granola then yogurt with pineapple
another layer of yogurt topped with both pineapple and strawberries for garnish
* if strawberries are sour marinate for about half hour in some honey
Serving: 1 person
