Air Fryer Mini Pizza (Biscuit crust)

Presented by Miss in the Kitchen

Ingredients

1 can Grands Biscuits

2 tablespoons all purpose flour for rolling

1 – 2 teaspoons olive oil

1 cup marinara sauce

1/2 pound cooked sausage

4 ounces pepperoni slices

8 ounces shredded mozzarella cheese

Instructions

Preheat air fryer to 400° for 5 minutes.

Separate biscuits into 2 layers.

Lightly flour a cutting board and use a rolling pin to roll each biscuit half into about a 3 inch circle.

Top each dough circle with 2 teaspoons of marinara sauce.

Add pepperoni and sausage and top with cheese.

Spray air fryer basket lightly with olive oil or brush on.

Use a spatula to place pizzas in air fryer basket, cooking 2 or 3 at a time with space in between.

Cook for 4 minutes at 400° or until golden brown.

Place on a wire rack and repeat with remaining ingredients.

Serve pizzas immediately or cool completely on wire rack before refrigerating.