Caribbean Delights Canada 

Caribbean Delights


Consomme celestine


To a clarified consomme add the following garnitures before serving.


1. Make a batter with 3 T. flour,

1 egg,

1/2 cup milk,

salt and pepper to taste and 1 T.


chopped parsley.


2. Place enough batter to thinly line the bottom of a slightly greased pan, well heated.


3. Brown pancakes on both sides and cut into strips.



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